Why don't we have a food thread? We should have a food thread

Sounds like purple ruffle basil? Looks like you can get seeds for growing your own

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That might be it!! Thanks!!

Hmm, now what else can I order to make it worthwhile to pay the $4.95 shipping cost for up to $29.99 of goods…

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i made these two dishes today, on what is apparently new year’s in Sri Lanka (i did not know that).
fried egg curry and fish patties.

the fish patties are really good. i used a tin of Iberia boneless sardines in water, little yellow potatoes, added a chili pepper and skipped the dill. tasty and kinda cute. the pie dough came out perfect and the turnover style patty held together!

nice snack!

recipe makes way more than six patties!

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Does anyone else sneeze when you chop onions? I never cry, but I always sneeze :woman_shrugging:t2:

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Sometimes. It does tickle the nose; almost, but not quite, entirely unlike champagne.

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Now you have me looking up onion wine…

Well, it’s a thing…

https://www.reddit.com/r/countrywine/comments/nserv4/onion_wine_surprisingly_great/

I’m not a winemaker, but maybe I should try making some onion simple syrup!

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I know this as homemade cough syrup. Onions and rock candy.

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My hard cooked egg “ flower “. Needs some work.

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