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Try baking them in a salt crust, it’s amazing…
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Thanks Nick.
I will try that next.
Cheers
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looks like accordion bellows.
i can hear it playing…
egg wallet polka,
let’s make an omelet for fun…
can we afford it?
we’ll sell the kids, not my gun…
eggs are expensive, let’s not lose sight of the end…
egg wallet polka,
we’ve got no chickens to tend.
don’t ask. i have musical numbers on my mind tonight.
i blame cannabis and Lucy Gothro
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Oh cannabis had a great deal to do with my creation.
Everyone says it’s so hard to play a non-mouthpiece instrument and sing at the same time. But I’m a simple person, and it’s simple song. The tune might be unconscious? subconscious plagiarism of the that of the opening of “Pee-Wee’s Playhouse.”
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Ha ha ha…
Good one.
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Any one else miss Tony?
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Skirt Steak marinated two ways.
Apple viniger, salt, black pepper, onion and garlic powder.
And, Korean stilesh’ Soy sauce, ginger, garlic, sake, mirin, pepper flakes.
On gas grill.
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That looks great, save me some 
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Warning! delicious but not a healthy choice!
Guilty pleasure.
From Arnott’s website:
Created in 1964, Arnott’s Tim Tam is Australia’s most loved & most iconic chocolate biscuit. Indulge in irresistible layers of Tim Tam with a mouth-watering combination of smooth chocolate coating, crunchy biscuit and a luscious velvety centre.
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Those are very pretty!
I need to make friends with someone who owns a lot of hens
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So colorful!
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Yes, but they’re bullshit expensive here now (like just about everything else). $6 a packet for original variety at each of the duopoly chains.
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gorgeous!
care to share your Thai-style beef salad recipe? i have done Cambodian cured raw beef lettuce wraps with fresh herbs and rice vermicelli. wonder how they compare?
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It’s pretty much a fish sauce and leftovers thing.
It’s the sauce.
Spicy Thai Beef (insert meat of choice) Salad Dressing
1/2 cup lime juice – juice of 2 large limes
1/2 cup fish sauce
2 – 4 Thai hot peppers, chopped
4 cloves garlic, minced
1/4 tsp. ground black pepper
1/2 cup chopped cilantro
Brocalli and many different vegetables are used.
red or green onions
rice noodles or over rice
Very Flexable.
Enjoy
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This is a fascinating video.
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