After my recent experience with finding vermin wandering around my rice container, I decided to try something different. Instead of the usual grocery store rice I had been buying in 5 pound bags, I instead decided to try gourmet rice in a small bag.
I’m sad to say I could tell a difference.
The resulting rice had a noticeably lighter and cleaner taste. I suppose I will have to buy more of it in the future.
Relevant Second Thought video:
Here’s a Nebula link as well. If you’re a subscriber, they’ll get a larger revenue share than if you watch it on YouTube:
Warning: May lead to socialist tendencies.
I’m already a Socialist!
I’m still a bit too ignorant of theory to figure out exactly what flavor of Leftist I am… but I’m definitely down with power to the workers, and food for all!
I think this is great!
Sounds like such a fun and well done project, too, with tons of social support.
Would I? Nope also wtf?
“We can print chicken, beef, vegetables, and cheese. Anything that can be turned into a paste, liquid, or powder.”
mmmmm powder mmm?
i’d eat it.
I would also, but it’s certainly not the best looking cheesecake I’ve ever seen. It definitely looks 3D printed.
I’m much more interested in the types of food that could be enabled by this preparation method than by merely trying to reproduce existing foods, in much the same way that polymer 3D printing enables designing and producing products that cannot be created through other means.
It does seem well suited for snacks or hors doevres, something compact.
Okay, we’re nearing “The Jetsons” territory here…now we just need PFVs.
Hey, everyone! I’m trying to lean more into a vegan diet, anyone have good recommendations for vegan recipe sites that they have tried and found to be reliable?
A friend told me about the Purple Carrot meal kit delivery thing, which might be a good entry, but I haven’t tried any of those kit things yet.
Isa Chandra Moskowitz
Post Punk Kitchen
I don’t have recipes, but you might get some ideas from the menu at the local vegan restaurant: https://www.veganaf-vt.com/ They make very flavorful stuff that isn’t just a typical side salad.
If you keep Spam in the freezer long enough, it will turn white.
And when you cook it, it will smell like chicken.
”Science is working for you at the Eating Corporation of America!”